Planet Food: Lebanon
Description
For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, China and India. In this documentary, our intrepid gastronaut Merrilees Parker finds a world of heavily spiced lamb, cooling salads, deliciously strong wines from and sweet pastries filled with pistachios and honey.
Genres
DocumentaryRuntime
52 minutes
Release Date
2014-01-13
Rating
7.0/10
User comments
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